Welcome

to Wild Scallion

Mains

Choose a main

17
Sweet and savory classic.
15
A rich coconut base spicy curry with lots of garlic and lemongrass , cooked with potatoes and yams  
15
A south Indian dish made with our in house made curry, slow cooked lentils, carrots, onions, garlic and ginger.
15
Dish of potatoes, yam and carrots cooked in our house curry.
15
Lima beans and onions in tandoori spices.
15
Coconut cream, onions, shallots, garlic, nutmeg and paprika over rice noodles
15
House Made Dehydrated Onion Bread with raw tomato marinara sauce, lettuce, carrot, purple cabbage, cucumber, sliced avocado and hemp hearts
15
Our slow braised Shiitake mushrooms with honey and ginger.

Grains

Choose a grain

+3
All organic grains: Red quinoa, wild black rice, millet, jasmine rice, lentils cooked with a caraway bay leaf broth) Garnished with green onion compote.  
included
Garnished with green onion compote and dehydrated onion

Salads

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+3
with red onions, strawberries and almonds
included
Finely fresh cut green cabbage, purple cabbage & julienne carrots garnished with string beets & green onions

Dressings

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included
garlic, olive oil, sweet basil, salt and pepper
included
An oiless dressing made with fresh grated ginger, rice wine vinegar and mirin with a hint of sesame oil. A fresh tasting dressing.
included
Contains fish sauce

Desserts

Choose a dessert

Best Recipes

With Best Ingredients

Location

Contact us right now!

Phone: 250-486-8117 Address: 75 Front Street, Penticton, BC V2A 1H2

Hours: 11:00-8:00 pm Every day

Closed on Sunday

Looking to be part of the team? Send us an e-mail!

E-mail: thewildscallion@gmail.com